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Industrial Fields Neutral Proteaseused Hydrolyze Proteins And Peptides

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Industrial Fields Neutral Proteaseused Hydrolyze Proteins And Peptides

Name: Industrial Fields Neutral Proteaseused Hydrolyze Proteins And Peptides
Brand: BESTHWAY
Price: 1 USD

Quality Industrial Fields Neutral Proteaseused Hydrolyze Proteins And Peptides for sale

Brand Name : BESTHWAY

Model Number : BXW-11

Certification : ISO9001,ISO22000

Place of Origin : China

MOQ : 100KG

Payment Terms : T/T, D/P, D/A, L/C

Supply Ability : 100T/month

Delivery Time : 10-15work days

Packaging Details : 25kg/bag

Type : Powder

Enzyme Activity : 5,000-20,000U/g

pH Range : 5.5-10.5

used : feed, leather dehairing and softening, silk, toothpaste, soap, detergent

Temperature Range : 25℃-65℃

Solubility : Soluble in Water

Stability : Thermostable

Application : Industrial processes

Safety Information : Non-hazardous

Shelf Life : 12 months

Activity : High

Classification : Industrial grade

Substrate Specificity : Protein

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Neutral Protease

Besthway Neutral Protease is developed by Besthway Technology with modern genetic engineering, microbe (bacillus subtilis) fermentation and advanced post-process technology. It can effectively catalyze the hydrolysis of proteins in a mild temperature and pH range, and can be widely used in many industrial fields such as feed, leather dehairing and softening, silk, toothpaste, soap, detergent and so on.

Item	Specification
Type	Powder
Enzyme Activity	50,000-100,000U/g
pH Range	5.5-10.5
Temperature Range	30℃-65℃

Product Functions

It could efficiently hydrolyze proteins and peptides;
It could enhance amino acid and small peptide content;
It could destroy the structure of protein macromolecules and change the physical and chemical characteristics of the substrate.

Application Scheme

Recommended dosage: 500-1,000g/T;
The optimum dosage is determined by experiments according to different processes and requirements.

Package and Storage

25kg/bag

It should be stored under dry, ventilated and protected from light at 25℃, with a shelf life of 18 months for solid product from the date of production. The shelf life could be extended when refrigerated at 5℃.

Note

After opening the bag or barrel, it should be tightly tied or the lid tightened to avoid moisture or contamination;
Do not inhale. If inhaled, rinse mouth immediately with water for at least 15 minutes;
People who are sensitive to enzyme dust should wear one-piece overalls, dust masks and gloves when operating. If contact with skin or eyes occurs, please rinse immediately with plenty of water for at least 15 minutes.

Industrial Fields Neutral Proteaseused Hydrolyze Proteins And Peptides

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Hydrolyze Proteins Neutral Protease

Industrial Fields Neutral Protease

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